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Award Winning Titles
International Cuisine and Food Production Management
Winner of the First Prize for Excellence in Book Production 2012 awarded by The Federation of Indian Publishers in the category Books: Colleges (English).
Quantity Food Production Operations and Indian Cuisine
Won the best professional book from India award and qualified for the best in the World competition at the esteemed
Gourmand World Cookbook Awards
(Spain), 2011.
Design of Steel Structures
This book is the recipient of the prestigious
ACCE-I Nagadi Award 2011
for Best Publication in Civil Engineering.
Personnel and Human Resource Management
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Human Resource Management in Hospitality, 1/e
Malay Biswas
9780198069850
275.00
Human Resource Management, 1/e
Uday Kumar Haldar
9780198076681
465.00
Leadership and Management Development, 1/e
Jan L. Carmichael
9780199699230
385.00
Cross-cultural Management: Concepts and Cases, ...
Shobhana Madhavan
9780198066293
335.00
Personality Development and Soft Skills, 1/e
Barun K. Mitra
9780198066217
295.00
Organizational Change and Development, 1/e
Dipak Kumar Bhattacharyya
9780198066460
435.00
Human Resource Management, 1/e
Sarah Gilmore
9780199599196
465.00
Leadership and Team Building, 1/e
Uday Kumar Haldar
9780198062578
410.00
Human Resource Development, 1/e
David Mankin
9780199580545
460.00
Compensation Management, 1/e
Dipak Kumar Bhattacharyya
9780195698374
375.00
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